Given that rice is one of the most widely consumed foods in the world (and that everyone loves dessert), it’s not surprising that rice...

Deliciously chewy and oh so sweet, macaroons are a perfect blend of rich dessert flavors! People around the globe enjoy several...

Fried rice is a quick and easy meal that you can make to your tastes! It can also be pretty healthy, too, if you use a lot of vegetables...

Today we are making flatbread pizza! When looking at a typical pizza crust you might think “this is flat bread” but what actually is...

In honor of St. Patrick’s Day, we will be making green eggs in a hole! This is a quick breakfast or snack option, and you can add...

March 14th (3/14) is Pi Day, a day dedicated to the number pi, which is approximately 3.14. Pi is actually a really long number, so long...

The origin of the afghan biscuit is murky. No one knows quite when or where it popped up, except that its first official appearance was...

Ever thought to yourself that pancakes made with flour are getting boring and you want to switch things up? Probably not - but whether...

Eggs. The most classic of breakfast foods. Whether they’re scrambled, fried, or poached, eggs make a delicious, protein-packed addition...

Happy Valentine’s Day! This week, we have a fun combination of assorted treats you can make with chocolate, fruit, cereal, and other...

These oat cookie bites are a yummy and healthy treat that kids can have as a snack or for dessert. Made with only 3 ingredients (and...

Today we are making a funfetti mug cake to celebrate our last Food Lab meeting together! Mug cakes are a quick and easy way to make a...

The leaves are falling, the air is getting cold, and we’ve already had our first snow. But it’s never too late for a classic summer...

Spooky season is upon us, and who doesn’t enjoy all the seasonal goodies - candy, cookies, pudding? But how do you actually make these...

Red, orange, and gold hues in nature are one of the many reasons why we love fall. These colors are not only found in the changing...

This delicious chocolate buttermilk sheet cake also provides a lesson in the science behind cake baking! Why does cake rise? What does...

Roasted chickpeas are a great healthy snack! They don’t contain a lot of fat or sodium but are still crispy and flavorful. Chickpeas are...

Baking bread might seem intimidating, but it’s not that much harder than dumping everything in a bowl and stirring! It’s a great project...

We know black beans in brownies may sound unusual, but these are fudgy and delicious while being healthier than normal brownies. The...

These delicious, simple, and healthy tacos are a great recipe that uses two ingredients that keep for a long time in your pantry: sweet...